Landon and I have a never ending search for the most perfect homemade macaroni and cheese. Sunday night we tried a recipe that is only semi-homemade, but definitely the best tasting mac and cheese we've made! Yummy!
Macaroni and Cheese
1 package Kraft Deluxe Macaroni and Cheese Dinner (we use the 2% kind)
1 cup mozzarella cheese
1/2 cup sour cream (we use fat-free)
1/4 tsp pepper
6 Ritz cracker, crushed (we use reduced-fat)
Heat oven to 375 degrees. Prepare Kraft Deluxe Macaroni and Cheese Dinner as directed on box. Stir in mozzarella cheese (save just a little for the top), sour cream, and pepper. Place in a baking dish. Sprinkle with remaining mozzarella cheese and Ritz crackers. Bake 2o minutes.
1 year ago
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